Basic Information About Amanda Freitag
| Category | Celebrities › Celebrity Chefs |
|---|---|
| Professions | Chef |
| Net worth | $3,000,000 |
| Nationality | United States of America |
| Gender | Female |
| Height | 5 ft 8 in (1.75 m) |
| Social Media | ↗︎ Wikipedia |
Amanda Freitag Net Worth
$3,000,000
Famous chef and television personality, Amanda Freitag, has a net worth of $3 million. Born in Cedar Grove, New Jersey in May 1972, Freitag graduated from the Culinary Institute of America and worked under renowned chef Jean-Georges Vongerichten at Vong New York before opening her own restaurant. She has appeared on various TV shows like Iron Chef America, The Next Iron Chef, Unique Eats, and Chopped, where she has served as both a judge and contestant. Additionally, in 2015 she co-hosted the TV series American Diner Revival alongside Ty Pennington.
Key facts:
- Amanda Freitag is an American chef and television personality.
- She graduated from the Culinary Institute of America.
- Amanda worked under chef Jean-Georges Vongerichten at Vong New York.
- In 2003, she co-founded the New York restaurant Cesca Enoteca & Trattoria with Godfrey Polistina.
- Amanda has been a judge and contestant on the television series Chopped since 2009.
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